Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients
- 1 large tortilla wrap
- 2 eggs, beaten
- 1/4 cup black beans, drained and rinsed
- 1/4 avocado, sliced
- 1/4 cup shredded cheddar cheese
- 1/4 cup salsa
- 1 tablespoon olive oil
- Salt and pepper, to taste
Directions
1 Heat olive oil in a non-stick pan over medium heat.
2 Add the beaten eggs and cook until scrambled, stirring occasionally. Season with salt and pepper, to taste.
3 Warm up the tortilla wrap in a pan or microwave.
4 Spread black beans on top of the tortilla.
5 Add the scrambled eggs, avocado slices, shredded cheddar cheese, and salsa on top of the black beans.
6 Roll the wrap tightly and enjoy!
This vegetarian breakfast burrito is quick and easy to make, and is perfect for a filling and flavorful breakfast. The combination of eggs, black beans, avocado, and cheese makes it a delicious and nutritious choice to start your day.