Watermelon and Feta Salad

Ingredients:

• 4 cups cubed watermelon
• 4 oz crumbled feta cheese (vegan feta for vegan option)
• 1/2 red onion, thinly sliced
• 1/4 cup chopped fresh mint
• 1/4 cup chopped fresh parsley
• 2 tbsp extra-virgin olive oil
• 1 tbsp balsamic vinegar
• Salt and black pepper to taste

Instructions:

1. In a large bowl, combine the watermelon, feta cheese, red onion, mint, and parsley.
2. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper to make the dressing.
3. Pour the dressing over the watermelon mixture and toss to coat.
4. Serve chilled or at room temperature.

This Watermelon and Feta Salad is a perfect combination of sweet and salty flavors. The juicy watermelon and tangy feta cheese complement each other beautifully. The addition of fresh herbs like mint and parsley adds a bright and refreshing flavor, while the red onion gives the salad a bit of crunch. The dressing is a simple mixture of olive oil, balsamic vinegar, and seasonings, which enhances the flavors of the salad. Enjoy this refreshing and healthy salad as a side dish or as a light meal on a warm summer day.